Farberware Millennium Hard Anodized Nonstick 12-Inch, 5-Quart Saute Pan with Lid

Farberware Millennium Hard Anodized Nonstick 12-Inch, 5-Quart Saute Pan with Lid

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Main Directory > Cookware > Cookware Outlet > Farberware Millennium Hard Anodized Nonstick 12-Inch, 5-Quart Saute Pan with Lid

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Amazon.com Review
Use this large, versatile pan to sauté vegetables, fry chicken, or brown meats. Or cover it with its tight-fitting lid and use it as a casserole dish in the oven (to 500 degrees) or atop the stove to stew or braise meats, poultry, seafood, or vegetables. Anodized for hardness and durability, and coated inside with tough SilverStone nonstick, the pan has a recessed-pattern cooking surface that creates tiny air pockets to facilitate browning and sautéing with little or no oil. The lid and stay-cool handles (including a loop handle for two-handed lifting) are 18/10 stainless steel, secured permanently by rivets, and have a mirror finish. The main handle, notched for hanging on a hook or peg, is a hollow, flat oval that deepens a bit at the end of its curve to fit the hand and provide a stable grip. To preserve the interior, use only wood or plastic utensils. --Fred Brack . . .Read More

 Use for sautéing, frying, braising, and stewing
 18/10 stainless-steel lid and handles; mirror finish
 12 inches in diameter by 3 inches high
 Hand wash in mild detergent with sponge or cloth
 Lifetime warranty against defects

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Farberware Millennium Hard Anodized Nonstick 12-Inch, 5-Quart Saute Pan with Lid
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