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Henckels Pro S 4-1/2-Inch High Carbon Stainless Steel Steak Knife
Average Amazon Customer Rating: 
Amazon.com Review
Curving up to a sharp point, this knifes thin, 4-1/2-inch blade slices a steak, chop, or roast into precise bites. Unlike serrated blades, which tend to tear meat fibers, the blade is straight-edged and cuts neatly. Although a high-tech welding process forms longer top-grade Henckels knives, this knife is forged from a single piece of high-carbon stainless steel. Its handle has a full tang, and the synthetic grips are classically attached by three rivets. The knife is dishwasher-safe, but it should be hand washed to protect its edge. It carries a lifetime warranty against defects. --Fred Brack . . .Read More
 4-1/2-inch blade slices steaks, chops, or roasts
Forged, high-carbon, stainless-steel blade
Black synthetic, three-rivet, full-tang handle
Made in Germany
Lifetime warranty against defects
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